Put the water on the stove, when it starts to boil, add the jelly powder to it and stir the spoon. When the jelly powder is well resolved in water, put it in a pot so that it freezes.


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Ingredients

Water, 1/2 cup

Jelly, a small pack

Milk, one liter

Sugar, 7 tablespoons

Custard powder, 5 tablespoons

Cream, a powdered pack (you can add sugar to the cream if you are accustomed to eating more sweet, in which case you have to add sugar to the cream and mesh)

Pine apple, a cup

Coconut, half cup

Synthesis

Put the water on the stove, when it starts to boil, add the jelly powder to it and stir the spoon. When the jelly powder is well resolved in water, put it in a pot so that it freezes.

Then take one cup of the liter of milk and place it on the remaining milk stove, add the custard powder to the milk extracted and settle it well.  Add sugar to the milk placed on the stove and mix it well by stirring the spoon. When the milk is boiled, add the powdered milk mixed with it and stir constantly until it becomes thick.  Now, close the stove and cover the custard so that it doesn't freeze.

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