These Plants Can Replace Meat--but Will Doing So Help the Environment? - Scientific American

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It pays to be a picky eater—at least, when it comes to meat. A study published Thursday in Scientific Reports suggests that certain plant-based diets can provide the same amount of nutrition as meat products and simultaneously protect the environment. While experts agree that meatless meals provide myriad benefits, going vegetarian is not a realistic option for many. Nor will it do much to slow down climate change.

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