Solyanka..... ###THE BEST RUSSIAN SOUP##


Solyanka is a thick, spicy and spicy soup from Russian cuisine. It is prepared on meat, fish or mushroom broths. Among the main ingredients of any modern solyanka can be called: olives, pickles, lemon, capers. When serving, sour cream and fresh chopped greens are added to the soup-solyanka. In this topic, our authors share recipes for meat solyanok with photos and step-by-step instructions


How I love solyanka!!! It's hard to stop after one plate. Exclusively, by force of will... I've cooked it many times. The composition, of course, they may differ, but in my case, the soup is different. Very tasty soup!!! And the Maggi refueling for the pickle came in very handy. It perfectly turned out to correct and saturate the taste. Be sure to try it!!!


Potatoes-2-3 pieces (to taste)
Meat (chicken thigh) - 500 g
Sausage, sausages, etc. - 150 g
Boiled or smoked pork - 150 g
Pickled cucumbers - 4 pcs.
Onion - 2 pcs.
Tomato paste - 1 tablespoon
Vegetable oil - 3 tablespoons
For serving:
Sour cream - 100 g
Lemon-0.5 pcs. (to taste)
Olives (or capers) - 20 pcs. (to taste)
Greens-0.5 bunch (to taste)

Comments 3

Hello :

In the SteemFoods Community, you can only produce content with your own photos, it is forbidden to post with copyrighted and online photos. This is the first warning, thank you very much for your understanding.

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04.05.2021 18:38

Thank you very much for letin me know that. I will try to find my own photoes then

04.05.2021 18:47

안녕하세요 udayakumarage님

좋은 하루 보내세요!!


04.05.2021 21:44