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Rhubarb Tart

It's rhubarb season. It's also time for some rhubarb recipes. I'm so lucky to have a friend who has lots of rhubarb plants and shares the beautiful deep red stalks with me.

Needless to say, I've been busy making rhubarb everything - from jams to cakes, tarts, pickles and drinks.

foodcookwithusfoodphotographyphotographyart

24.07.2019 04:16
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