---### December 12,2020
How are you? It's my 3rd post in this community. After seeing all the response from my pasast post ( specially @alikoc07) I'm encraged to make another recipe post. Today I'm going to share with you guys my another recipe post. Today I made Kale's Pate for snacks. Kale's pate is very popular snacks in our country. Specialty in winter season everyone love to have Kale's Pate.
Kale's Pate Recipe
To make Kale's Pate you need a lot of Ingredients. I'm going to show you 1 by 1 items with their name.
Corn Flour, Black Pepper, Suger, Sault, Coarse Flour
- Four cups of Kale's slice
- One cup of rice flour
- Half cup of onion slice
- Half cup of chilli slice
- Half cup of coriander leaves
- One egg
- Four table spoon of corn flour
- Fwo table spoon of coarse flour
- One table spoon of sugar
- One small spoon of black pepper
- Use Sault of your taste
At first you need to take a big bowl. Then you have to put all the ingredients one by one in the bowl.
After putting all the ingredients in bowl you need to mix all the ingredients together.
You need to put pan on gas stove or anything you have. Then you need to add oil and let the oil on heat for sometime. After heating oil you need to give small round shape to the mixer of Kale's Pate and fry it in oil.
You have to fry the mixer for 8 to 10 minutes in low heat. After that Kale's Pate will be ready. Then you have serve it.
That's all. I hope you like my recipe. Please leave a comment if you like it.