Tonight i made some seasoned baked pork chops, some white rice and some mixed vegetables.
Im excited to eventually have some of these veggies from my garden. Everything has sprouted here on the 8 day mark and i can expect a harvest between 50 and 80 days depending on the crop.
The pork chops were baked @ 400* for around 22 minutes. They were seasoned with seasoned salt, garlic granules, black pepper, and some smoked paprika. They came out just perfectly done and juices. As some of you may know pork chops can be tricky to cook without being to dry. I am really missing my grill and need to get some charcoal and propane Soon.
The rice was plainly cooked w some butter and Himalayan salt. Veggies were steamed and lightly salted.
A well rounded yummy enjoyable dinner,mmmm mmmm. Injoy