Cooking DIY·Fried clams with soy sauce


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Clam with beer, good to drink and delicious!
Ready:
Clam 500g,2 shallots,Ginger 3 tablets,Onion half,1 green peppers,Garlic 3 petals
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Start:
NO·1
The clam is boiled with salt and then rinsed with clear water to remove a lot of sand.
NO·2
Shred ginger, onion, green pepper, chopped shallot, chopped garlic, 1 tbsp oyster sauce, 2 tbsp soy sauce, 1 / 2 tbsp soy sauce, 1 / 2 tbsp soy sauce, 1 / 2 tbsp soy sauce, 1 / 2 tbsp soy sauce, 3 tbsp water and a little salt
NO·3
Stir fry the ingredients first, then pour in the clam and stir evenly, pour in the sauce and stir fry for 1 minute.
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